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Menu :
 
From a delicious delivered dinner to a perfect gastronomic evening complete with
Maitre D’ or a more casual buffet party, you’ll decide the mood and the cuisine.
Choose from our regular menu or have our chef create
that special dish just for you.
Select a cuisine that appeals to you: Health friendly food,
that Creole touch, Provencal style or  fine French cuisine all yours for the asking.
For your pleasure enjoy a large choice of homemade fresh pastas of the day in marvellous original recipes.
Fish and local spiny lobster caught daily by our own local fishermen and prepared immediately for you as you like it.
 
Our suggestions :
 
Fresh salmon tartare sushi style
Chicken breast and sweet potatoes salad flavoured with a curry vinaigrette
Crab mousse à la créole
Lobster and mixed vegetables  salad
Snails cassolette dressed in a chinese aniseed sauce
Fresh fish of the day tartare marinated with coconut milk and lime
 
Grilled local spiny lobster 
Fresh red tuna steak served with a hot tomatoe sauce
Rose of shrimps dressed in  a virgin sauce
Mahi mahi filet served with a creole sauce
 Homemade lobster ravioli
  Thin filet of fresh salmon  served with a red wine sauce
Lobster medallions served on a bed of lentilles
 
Beef filet mignon served with a morels sauce
Free range chicken just roasted and served with a butter potatoe and vegetables
Sweetbread medallions served with fresh tarragon sauce
Chicken sauteed and  marinated with a carribbean spicy sauce
Lamb filet mignon served with a rosemary sauce
 
Bananas pancake dressed in a hot chocolate sauce
Crème brûlée flavoured with vanilla
Black and white chocolate cake
Fruit combination sprinkled with a  old dark rum sabayon
 
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